Some fun sunshine-y foods today! Extra streusely strawberry-rhubarb bars, Hawaiian fajitas because we love tacos, cupcake chips whatttt?, and a yummy lunch of Greek pasta salad. (photos/recipes found at respective links)
Like farm to table, except it started as a pin… get it??
Here are some of my recipe pins that I am excited to try soon. Quinoa and blueberries for breakfast. Sweet and salty bagels. Shrimp and grits. Gluten-free almond coconut cookies. Let me know what you are cooking up this weekend!
PS: I just hit 2,000 pins this morning! How exciting for me!
Double PS: Isn’t it the worst when you see something, and it leads to nowhere? I assure you that all pins that I can remember have been tried and tested.