We made this pizza the other evening. It was like we wished we had more leftovers, but we couldn’t be mad that we ate it all. We made this crust, and used this recipe as the base of our toppings inspiration. The crust edge was all me.
Do you like arugula on your pizza? We are all about it right now.
Ok, so it’s not really a “brunch” spot but the girl and I had a craving for Torchy’s breakfast tacos so that’s where we went this past weekend for our “Bru” of our traditional #SubruNo activities (Sunday – Brunch – Nothing). You really can’t go wrong with a breakfast taco or two to kick-start your Sunday!
guy and his girl 